Eunseong Hoejip

Key Information

• 📺 A veteran seafood eatery in Gwangjang Market featured on Korean TV
• 🍽️ Signature: Spicy cod stew (₩30,000 for 2)
• 📍 Inside Gwangjang Market, 7-minute walk from Exit 4 of Euljiro 4-ga Station
• 🕐 Daily 10:00–22:00

🐟 Spicy Cod Stew in Gwangjang Market, Eunseong Hoejip

Featured on Korean TV, Eunseong Hoejip is a long-standing seafood eatery inside Seoul’s Gwangjang Market whose signature dish is spicy cod stew. We recommend it to guests who want to taste Korean spicy fish stew right in the heart of the market.

If you are exploring Gwangjang Market, Jongno or Cheonggyecheon, we recommend stopping by Eunseong Hoejip during your market visit for a hot pot of stew.

The spicy cod stew is a hot pot of cod fillet, roe and milt simmered with water parsley and tofu, ordered in servings for two. The refreshing yet fiery broth pairs beautifully with the tender fish.

Maeuntang is a classic Korean dish of fish simmered in a spicy broth and enjoyed with rice. Amid the lively market atmosphere, you can experience how locals dine up close.

Why Locals Love It

• 🐟 Spicy cod stew — Generous cod fillet, roe and milt
• 🌶️ Fiery broth — Refreshing and spicy
• 🏮 Market veteran — A long-running eatery inside Gwangjang Market
• 🕐 Open daily — From 10 a.m. to 10 p.m.
• 📺 On TV — A stew restaurant featured on Korean TV

Tips for Foreign Visitors

• 🚇 About 470 m (a 7-minute walk) from Exit 4 of Euljiro 4-ga Station
• 📍 Located inside Gwangjang Market
• 🍽️ The spicy cod stew is ordered in servings for two (₩30,000)
• 🌶️ It is a spicy dish, so if you are sensitive to heat, enjoy it slowly with rice
• 🚗 There is no private parking; use a nearby public lot