Honam Sikdang (Chungmuro)
Spicy braised pork galbi at a long-standing Chungmuro eatery
Key Information
- 🏅 Selected by the Blue Ribbon Survey
- 📺 Featured on SBS “Baek Jong-won’s Top 3 Chef Kings”, KBS “Saengsaeng Information” and SBS “Live Today” (Korean TV shows)
- 🍖 Signature: Dwaeji Mulgalbi · Korean pork only · A classic since 1984
- 🕐 Mon–Fri 12:00–22:30 · Closed Sundays
🏅 Blue Ribbon & TV-Featured Pork Mulgalbi in Chungmuro: Honam Sikdang
We confidently recommend Honam Sikdang, a long-standing pork mulgalbi restaurant in Chungmuro selected by the Blue Ribbon Survey and featured on several Korean TV shows including SBS “Baek Jong-won’s Top 3 Chef Kings,” to anyone who wants to experience Korean-style meat dishes.
If you are staying around Chungmuro or Myeongdong, we recommend Honam Sikdang, in an alley right near Exit 8 of Chungmuro Station, for a hearty dinner.
Served since 1984, the dwaeji mulgalbi is Korean pork simmered in a spicy, saucy broth at your table, with a rich flavor that goes perfectly with rice.
The 1st floor is cozy, but there is also seating on the 2nd floor, so it suits groups, and you can feel the warm atmosphere loved by Chungmuro office workers for decades.
Why Locals Love It
- 🏅 Proven quality — Blue Ribbon and several TV features
- 🍖 Mulgalbi — pork galbi simmered in a spicy broth
- 🥩 Ingredients — only Korean pork is used
- 🏠 History — a Chungmuro classic since 1984
Tips for Foreign Visitors
- 🚇 About a 2-minute walk (approx. 100 m) from Exit 8 of Chungmuro Station
- 🍖 First time? Try the signature dwaeji mulgalbi
- 🍚 Pair the spicy broth with rice for an even better meal
- 🏠 Seating is on the 1st and 2nd floors
- 🕐 Closed on Sundays
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