Yeongyang Center Main Branch

TV Appearances

• The Demand of Taste, Episode 3 – Roasted Chicken Special (Broadcast: 2015.02.04)
• Good Morning Korea, Episode 853 (Broadcast: 2014.09.29)
• Live Info Show, Episode 565 – Samgyetang (Broadcast: 2012.12.12)

Quick Info

• 💳 Card payment accepted
• 🍗 Great for lunch, a hearty dinner, or anyone looking to experience traditional Korean chicken and nourishing soups
• 🍲 Signature Menu: Electric-roasted whole chicken, Ginseng Chicken Soup (Samgyetang), Perilla Seed Ginseng Chicken Soup, Wild Ginseng Samgyetang
• 🔵 Blue Ribbon Recommended

Yeongyang Center Main Branch: A 60-Year-Old Culinary Landmark Honored by Blue Ribbon

Located in Myeongdong, Jung-gu, Seoul, the flagship branch of Yeongyang Center has been specializing in chicken dishes since 1960. As a true local institution that has stood the test of time in Myeongdong, it is famous for its electric-roasted chicken and samgyetang (ginseng chicken soup). Recognized by the Blue Ribbon Survey, it is a must-visit spot for anyone searching for a truly time-tested eatery in Myeongdong.

One of the restaurant's signature offerings is its electric-roasted whole chicken. Slowly cooked using a rotisserie method, the chicken boasts crispy, savory skin and incredibly tender, juicy meat. Offering a clean, comforting flavor distinct from standard deep-fried chicken, it is the perfect choice for travelers wanting to try old-school Korean rotisserie chicken.

If you are craving something warm and soothing, their samgyetang is highly recommended. This quintessential Korean nourishing dish features a whole young chicken stuffed with glutinous rice and simmered for hours, making it an ideal meal when you need a wholesome, revitalizing boost. Beyond the classic ginseng chicken soup, you can also choose from varieties like the rich and nutty perilla seed samgyetang or the special wild ginseng samgyetang.

👥 Why Locals Love It

• 🏅 A Blue Ribbon-rated heritage spot — A historic Myeongdong chicken institution that has captured the attention of food lovers seeking authentic, long-standing eateries.
• 🍗 Lower-fat rotisserie chicken — Unlike heavy deep-fried chicken, you get to enjoy a clean, savory flavor with deliciously crisp skin.
• 🍲 Hearty and nourishing samgyetang — A deeply comforting meal combining warm, rich broth with fall-off-the-bone tender chicken.
• 👨‍👩‍👧‍👦 Great for sharing — With both roasted chicken and nourishing soups on the menu to suit different tastes, it is an ideal spot to visit with family or friends.
• 🏠 A Myeongdong fixture since 1960 — A rare chance to experience beloved, traditional Korean chicken recipes that have been passed down for decades.

📍 Tips for International Visitors

• 🍗 Curious about old-school Korean style chicken? Try the electric-roasted whole chicken. Unlike heavily battered fried chicken, it lets you savor the pure, savory taste of the chicken itself.
• 🍲 Want to try Korea's ultimate comfort and health food? Go for the classic Yeongyang Samgyetang—a steaming bowl of nourishing soup featuring tender chicken and glutinous rice.
• 🌰 Love rich, nutty flavors? Check out the Perilla Seed Samgyetang (Deulkkae Samgyetang), which is enhanced with the distinctive, earthy richness of ground perilla seeds.
• 🥗 Ordering the roasted chicken? Be sure to enjoy it with the accompanying sides like fresh salad and pickled radish for the ultimate flavor combination.